And tonight's meal is here! First up we have beer battered fish goujons with crushed minted peas and tartare sauce. Served up in a ciabatta or bun:
Also had another variation on the new potatoes, this time with the crushed minty peas:
![dSldbEK.jpg](https://proxy.imagearchive.com/6b0/6b03295ea5d16d1007ce7e0332d34def.jpg)
![MEaQdSZ.jpg](https://proxy.imagearchive.com/484/484c7452451b0247e9ce9fdd085ee7ef.jpg)
Also had another variation on the new potatoes, this time with the crushed minty peas:
![aLZYxgT.jpg](https://proxy.imagearchive.com/3a4/3a431607dca16872921369ad79379f2a.jpg)